Go Back
Print Recipe

Quick and Easy Rum Sauce

Quick, easy, and delicious topping for bread pudding, cake, or other sweet dessert.
Course: Side Dish

Ingredients

  • 2 tablespoons rum or bourbon
  • 2 tablespoons brown sugar
  • 1 tablespoon butter

Instructions

  • Combine ingredients in a glass dish or mug. Microwave for several seconds until melted and runny. Cook several seconds longer if you want a thicker sauce.