Praline Biscuits
Servings: 12 biscuits
Ingredients
- ½ cup butter
- ½ cup packed brown sugar
- 36 pecan or walnut halves
- cinnamon
- 2 cups Bisquick baking mix
- ⅓ cup applesauce
- ⅓ cup milk
Instructions
- Preheat oven to 450° F. Place 2 teaspoons butter, 2 teaspoons brown sugar, and 3 pecan halves in each of 12 muffin cups, 2½" diameter by 1¼" deep. Sprinkle cinnamon in each cup. Heat in oven until melted.
- Mix Bisquick, applesauce, and milk until dough forms. Beat 20 stokes. Spoon onto mixture in cups. Bake for 10 minutes. Invert on heatproof serving plate.