Overnight Oatmeal
Ingredients
- ½ cup whole rolled oats
- 1 tablespoon chia seeds
- 1 tablespoon coconut flakes optional
- ⅔ cup unsweetened almond milk or regular milk
- 1½ teaspoons honey or maple syrup
- pinch sea salt optional
- 2 tablespoons Greek yogurt optional
- ⅛ teaspoon vanilla extract optional
- Option: use one tablespoon vanilla coffee sweetener syrup instead of sweetner AND vanilla extract.
Instructions
- In a 16-ounce covered container, stir together the oats, chia seeds, coconut, salt, and Greek yogurt (if using).
- Add the milk, sweetner, vanilla (if using) and stir until the mixture is well combined and there are no clumps of chia seeds.
- Cover and refrigerate for 15 minutes, then stir again to make sure there are no clumps.
- Cover and refrigerate overnight, or for up to 5 days.
- In the morning, top with your desired toppings.
Notes
Based on Love & Lemons Overnight Oats Recipe.